Our Garlic Olive Oil is made from pressing California olives with fresh garlic.
Flavored oils pair nicely in dishes that call for fresh herbs and olive oil or when used as a final seasoning over fresh produce and breads. We enjoy using our Garlic Olive Oil to roast potatoes and vegetables, bake garlic bread, and make homemade hummus.
Characteristics: Aromatic | Herbaceous
Varietal: Spanish Mission